Wheat is typically milled into flour which is then used to make a wide range offoods including bread, crumpets, muffins, noodles, pasta, biscuits, cakes, pastries,cereal bars, sweet and savoury snack foods, crackers, crisp-breads, sauces and confectionery (e.g. liquorice).
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|Dimensions||10 × 30 × 20 cm|
Wheat grain (Triticum spp.) is a major staple food that provides about 20% of food energy and protein worldwide. Wheat is also an excellent energy source for farm animals: in 2007, 102 million tons (16.7% of worldwide production) were used to feed animals.
Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat (T. aestivum).
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- Store Name: Afiz Food Store And Groceries
- Vendor: Afiz Afiz
No 24. Street, Afiz Store And Groceries, Zuba, After Zuma Rock, Abuja Nigeria
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Fab Fridays, Food Stuffs, Tomatoes
Grade 1 Basket of Fresh Tomatoes – Fab Fridays Sales
- Energy: 17.69 Calories (per 100 g)
- Scientific name: Solanum lycopersicum
- Family: Solanaceae
- Order: Solanales
- Kingdom: Plantae
- Did you know: Tomatoes can be yellow, pink, orange, purple, black and white? Now You Know!